If I were to speak with someone considering Guelph, I would tell them that although it may not be a very lucrative venture, it is an incredibly fulfilling experience. Additionally, for those thinking about diving into graduate studies but are unsure about the difficulty or commitment, always remember: a little drive and determination can go a long way!
Be informed. Always make sure that you understand each and every step of what you're trying to accomplish, but at the same time don't be afraid to plunge into the unknown. Be mindful of what makes you happy, and pursue your goals with a passion because at the end of the day, when we look back at our accomplishments, the gratification from that is what keeps us going.
Being a graduate student at U of G is a wonderful opportunity. There is a fantastic support system here to help you progress and succeed in research, made up of faculty, support staff and other graduate students.
I feel lucky to have been able to be involved in many different projects at the University of Guelph. My advice to future grad students is to get involved in as many different things as you can and to not be afraid to reach out to people. A lot of the fun in a graduate degree is being able to collaborate and work with lots of different people.
For Food Science in Canada, Guelph was the only choice! Having completed my undergrad here as well, I was happy to build upon my existing relationships within Food Science. Moreover, I was also very excited to not just witness, but be a part of Guelph’s large agri-food revolution.
Make sure you need grad school for your future career before you do it. Reach out to other grad students while you're in undergrad; most people will be more than happy to share their experiences.
Drawing on my experience in academia and research, I would advise prospective graduate students to embrace challenges. When confronted with a difficult situation, tackle it directly rather than trying to avoid it. You'll often find that the solution emerges as you delve into understanding and addressing the challenge at hand.
