Graduate & Postdoctoral Studies

Grad Students' Words of Wisdom

Portrait of graduate student Mason Stothart (MSc, Inttegrative Biology) in the atrium of Mac Donald Stewart Hall at the University of Guelph

Mason Stothart

About Being a Grad Student at U of G… 

There was a great graduate student community in my home department of Integrative Biology. As a group, we organized events ranging from salsa lessons and weekly communal meals, to wilderness retreats and a 'March Mammal Madness Bracket' pool.

Portrait of graduate student Rana Telfah

Rana Telfah

Advice for prospective grad students...

I highly recommend University of Guelph graduate studies for the prospective grad student who is looking to build their skills and improve their knowledge. This great learning experience will make students more employable in the labor market. The best thing in grad studies is the working opportunities offered to students while studying which improves their networking and can prepare them for the labor market.

Portrait of graduate student Nick Nunn

Nick Nunn

Advice for Prospective Grad Students...

Take advantage of the many resources available to you at Guelph - go to seminars, networking events, connect with your colleagues.

Graduate student Ashley Stegelmeier (PhD, Pathobiology) in the atrium of the Albert A. Thornbrough Building, University of Guelph

Ashley Stegelmeier

Advice for Prospective Grad Students… 

I loved being a PhD student here. My advisors and labmates were all very supportive of my research endeavors. I enjoyed being in charge of my own research project.

Portrait of graduate student Annabelle-Ashley Malvoisin

Annabelle-Ashley Malvoisin

Advice for Prospective Students...

Graduate Studies is nothing like your undergraduate, it is one hundred times better. However, you must make sure that you choose a topic that you are interested in for your MRP (Major Research Paper) or Thesis. If you do, it will be a great experience. The biggest lessons you will learn will not be in the classrooms, but from your seminar sessions with your own students, one on ones with your professors and advisors but mostly from the people in your cohort. It is a lot of work, but it worth every minute.    

U of Guelph Political Science MSc student Taelor Reid

Taelor Reid

Words of wisdom for prospective grad students...

While it's true that you should work hard to reach your goal, burnout is real. Allow yourself to take breaks when needed; take a nap, play video games, and laugh at some memes. Life will feel less annoying.

Portrait of graduate student Clare Wagner

Clare Wagner

Advice for Prospective Grad Students...

Graduate studies are a great experience. In my experience, it was much more practical learning to equip you with skills to use in work settings. You also get to meet so many people who are in the same field and diversify your network.

Portrait of graduate student Natalie Ng (MSc, Food Science) in the atrium of Mac Donald Stewart Hall at the University of Guelph

Natalie Ng

Why I Chose Guelph… 

For Food Science in Canada, Guelph was the only choice! Having completed my undergrad here as well, I was happy to build upon my existing relationships within Food Science. Moreover, I was also very excited to not just witness, but be a part of Guelph’s large agri-food revolution.

Portrait of Ishrat Zahan

Ishrat Zahan

Advice for prospective grad students... 

Grad school is demanding, but it's also an incredible opportunity for intellectual growth and discovery. Be prepared to work hard, face setbacks, and constantly learn. Find your passion. A strong foundation in your area of interest will fuel your motivation throughout the programme. Seek guidance, embrace the journey, and remember that your path is unique.

U of Guelph Food Safety & Quality Assurance MSc candidate Andrew Peeples

Andrew Peeples

Advice for Prospective Grad Students...

Make sure your decisions are based on a meaningful purpose. The phrase “What you put in is what you get out” is what I return to repeatedly. It applies to you as a person, the work you do, and the food you make. You need purpose to make anything of consequence happen. It’s been over a decade since I made my first decisions to enter the field of food safety, and I’m even more committed to it today than I was then.