We have AMAZING faculty for cardiovascular research, as well as nutrition, exercise and food science. If you're trying to choose universities and advisors, come drop by Guelph- chat to the professors, other lab members, our support staff. You'll see the difference yourself and be able to make an informed decision!
I came from a small town, so when I first moved to Guelph I was kind of intimidated by the transition due to leaving a rural area to come to a city. I have lived in Guelph for almost eight years now and even though it is a city, it has that small town feel which I like.
Guelph offers great graduate programs for students that may or may not have research experience. What I have found is that faculty members are very willing to meet with students, and are available to talk about their research and to provide insight about what graduate school encompasses. In addition, getting to meet with current graduate students to talk about what their research is about is definitely an option here at the University of Guelph. I have found that many students are afraid to contact faculty members, but I found it to be very easy and helpful to reach out to the Faculty at Guelph. The University of Guelph definitely has the support system to help students get of glimpse of what graduate school has to offer.
Smart or slow, doesn't really matter in the end, the point is everyone has their own time zone, all you have to have is your own balance of work, play, and all other stuff, the others don't really matter.
Be patient with yourself. As a student your job is to learn, and by necessity, fail. Solving the problem and having the right answer isn't always the same thing.
My advice would be that a Masters degree is like a roller coaster. You will have your ups and downs in your research but that is all apart of being a scientist! There is no such thing as a 'bad' discovery.
For Food Science in Canada, Guelph was the only choice! Having completed my undergrad here as well, I was happy to build upon my existing relationships within Food Science. Moreover, I was also very excited to not just witness, but be a part of Guelph’s large agri-food revolution.
I would advise a prospective graduate student to do their homework before contacting prospective advisors. Check out their profile on the University website, read their most recent paper, and even reach out to a senior graduate student currently in the lab!
