Email:
ecurrie@uoguelph.ca
Most research is on new venture creation primarily in the Agri-Food industry and in particular, Indigenous Food Initiatives
Food security, food sovereignty and health issues facing Indigenous peoples of Canada. If one eats well and sustainably, the human and the environment will be healthy.
It is basically only here in all of Canada where one can merge all the various resources to explore and address these kinds of challenges, technically, economically, socially and ecologically.