“I like the fact that you can go out to the Arboretum and walk during lunch. The flowers and the trees provide such a beautiful and serene outlook to the campus. I like how the buildings are not congested into one area but are separated by trees and pathways.”
For Food Science in Canada, Guelph was the only choice! Having completed my undergrad here as well, I was happy to build upon my existing relationships within Food Science. Moreover, I was also very excited to not just witness, but be a part of Guelph’s large agri-food revolution.
Advice for a prospective grad student or someone who would like to follow in your footsteps...
My biggest advice is to follow what truly excites you. My passion for equine reproduction started as a vet student, and every challenge and success since then has only made me more certain of my path. Don’t be afraid to ask questions, make mistakes, and learn from them — that’s where the growth happens. Surround yourself with people who support and inspire you, and remember why you started. There will be tough days, but if you love what you’re doing, it will all be worth it.
I highly recommend University of Guelph graduate studies for the prospective grad student who is looking to build their skills and improve their knowledge. This great learning experience will make students more employable in the labor market. The best thing in grad studies is the working opportunities offered to students while studying which improves their networking and can prepare them for the labor market.
See graduate school as an opportunity to grow in many different ways. UofG has plenty of wonderful research opportunities, and a big part of being a researcher is the chance to communicate your research to different audiences. Graduate school is an awesome opportunity to become a more well rounded person from developing problem solving skills as a researcher to sharpening communication skills, all of which are crucial for any walk of life you end up travelling down.
