Graduate & Postdoctoral Studies

Grad Students' Words of Wisdom

Portrait of Megan Lalli

Megan Lalli

Words of wisdom for a prospective grad student

Lean in, stay curious, and be open to the opportunities that will come your way. Don't be afraid to reach out to your professors for ideas or support - the faculty affiliated with this program are well connected and eager to continue strengthening their existing networks. Your cohort will also become like family. Don't be afraid to open up and share, ask questions, and provide support for each other. Lastly, embrace all the prompts for reflection. Those are the opportunities to think critically about yourself, your work, and apply meaning to what you've learned. Enjoy the ride!

U of Guelph Geography grad student Bryce Miller

Bryce Miller

Advice for Prospective Grad Students...

Don't worry if you're feeling overwhelmed, truth be told, everyone is feeling that way - just take it day by day. 

Jayson Capistrano in the Hagen Aqualab

Jayson Capistrano

Tips for prospective grad students...

To future graduate students, it is important to keep a clean, legible, and logical lab notebook! Also remember that your brain is your best weapon to succeed in graduate school and it functions best when it is well-rested; only pull all-nighters if necessary. Learn to manage your time and try not to do multiple things at once; multi-tasking in the lab can lead to errors in experiments. Finally, enjoy your time and get all the food and freebies from conferences and other events!

Portrait of Gabriella Salvadore

Laura Dawson

Some words of advice...

Talk to your professors and TAs! They are there to help you and I wish I reached out to them sooner in my undergrad.

Angela Wilson

Angela Wilson

About Student Services… 

The library is full of resources to help with writing and research, and the staff are always helpful. 

Portrait of graduate student Stephanie Lam

Stephanie Lam

Advice for prospective grad students...

I think a Graduate program is filled with opportunities for self-growth and self-improvement in a facet of skills, including research, academics, management, teaching, mentorship, public speaking, and networking. On top of that, it exposes you to a variety of workplaces including academia, research and development, industry, and government.

Most importantly, I believe it's not easy to do a graduate program and many others will agree. There will be many challenges and struggles throughout it but this is a normal part of your program and part of the beauty of science and research! I suggest to keep your mind open and find the opportunity in every situation, because your graduate program will only help you improve yourself both personally and professionally!

Portrait of graduate student Mohammad Melebari (PhD, Food Science) in the atrium of the Albert A. Thornbrough Building, University of Guelph

Mohammad Melebari

Why I Chose Guelph… 

I completed my MSc at UofG and found that this place is a really nice place to spend more time and get my PhD. I'm proud to be Gryphon!

Portrait of Toochukwu Urama

Toochukwu Kingsley Urama

Toochukwu's advice for someone considering grad school

Approach every challenge and opportunity with an open mind and unwavering determination. Graduate school is more than just gaining knowledge; it’s about realizing your true potential, pushing your boundaries, and turning your passion into something real.

Amberley Ruetz

Amberley Ruetz

Why I chose Guelph… 

I couldn't imagine a better fit than the University of Guelph. The opportunity to work within a dynamic, interdisciplinary team of graduate students across campus as an inaugural Arrell Food Fellow was an extremely enriching experience on both academic and professional development fronts that sets U of G apart. Under the leadership of the world renowned food scholar Dr. Evan Fraser, the Arrell Food Institute supported my aspirations to develop an innovative food product for student nutrition programs by connecting me with industry partners off campus in addition to the plethora of researchers and staff on campus to enhance my doctoral research. The Arrell Food Institute, CBaSE, the Catalyst Centre, the Accelerator Program, the Guelph Food Innovation Centre and the close proximity of OMAFRA across the street from the university are world-class resources that enhanced my U of G experience everyday. U of G invests in its students both academically AND professionally, offering a large suite of programs and specialized resource centres that assist students in developing research as well as business skills which accelerate their alumni post-graduation.