My research attempts to improve the economic and environmental sustainability of pork production in Ontario and Canada, to support a vibrant and diverse industry that employees many people, which ultimately provides high-quality, safe, and affordable pork for us to eat.

I am passionate about designing computing technologies that support small groups of people working and socializing in face-to-face environments.

I am interested in the diverse knowledge systems and participatory approaches (citizen science, youth engagement, community-based monitoring, Indigenous guardians, etc.) that contribute to community-led environmental decision making in resource-based and remote communities.