Graduate & Postdoctoral Studies

Happy Holidays! The Office of Graduate & Postdoctoral Studies will be closed for in-person and phone services from December 20 to January 5 at 8:30 a.m. During this time, please contact us by email.

The University will be closed from December 24, reopening on Friday, January 2 at 8:30 a.m..

Spotlight on Faculty

Portrait of Dr. Judith Koenig

Judith Koenig

I am exploring various areas of tissue healing with an emphasis on modalities that improve tissue healing.

Email: jkoenig@uoguelph.ca

Portrait of Mavis Morton

Mavis Morton

Our program offers an opportunity to work with diverse faculty, develop and apply theory and qualitative, quantitative & mixed research skills and communicate in clear and accessible written, oral and visual forms with and for multiple audiences to affect positive social change.

Email: mavis.morton@uoguelph.ca

Professor Leonid Brown

Professor Leonid Brown

We study light-activated membrane proteins important in bioenergetics and vision. In our research, we combine methods of modern biophysics with techniques of molecular biology and biochemistry.

Email: leonid@physics.uoguelph.ca

Portrait of Wael Ahmed

Wael Ahmed

Multiphase flow takes place in a wide spectrum of engineering applications such as food production, power generation, water treatment, oil production, water desalination, refrigeration and air conditioning, as well as in carbon capture and sequestration systems. My lab aims at providing reliable solutions for our many industrial problems and new technologies that can make these engineering systems more efficient and sustainable.

University of Guelph Biotechnology Professor Andrew Hamilton-Wright

Andrew Hamilton-Wright

We look at interesting data problems with real-world impact.​

Email: andrew.hamilton-wright@uoguelph.c

Portrait of Dr. Anna Stanley

Anna Stanley

My research focuses on settler colonial dimensions of Canadian resource governance, particularly in the areas of mining and mineral exploration.

Email: astanley.e@gmail.com

Portrait of professor Trevor J. DeVries

Trevor J. DeVries

Promotion of dairy cattle health, production, efficiency, and welfare not only contributes to economic viability of the dairy production sector, but also provides benefits to the consumers of milk products. These benefits include environmental sustainability, maintenance of milk nutritional quality and safety, as well as assurance that milk is sourced from animals that have been raised humanely.

Email: tdevries@uoguelph.ca