Graduate & Postdoctoral Studies

Spotlight on Faculty

Portrait of Dr. Alejandro Marangoni

Alejandro Marangoni

Guelph has the top Food Science program in the world. We do exciting research at the forefront of the Food Science endeavor.

Email: amarango@uoguelph.ca

Portrait of Dr. Robin Roth

Robin Roth

I have an interest in conservation induced livelihood change, forest governance, conservation partnerships and Indigenous-led conservation governance. My work seeks to improve the social and ecological outcomes of conservation governance.

Email: rroth01@uoguelph.ca

Tricia Van Rhijn

Tricia Van Rhijn

My research interests include parent-child relationships, child development, early childhood education and care, child and family well-being, family relations, various aspects of work-life integration (as well as school-life or school-work-life integration), and the experiences of non-traditional students in formal post-secondary education, in particular mature students and student parents. 

Email: tricia.vanrhijn@uoguelph.ca

University of Guelph Biotechnology Professor Andrew Hamilton-Wright

Andrew Hamilton-Wright

We look at interesting data problems with real-world impact.​

Email: andrew.hamilton-wright@uoguelph.c

Headshot of Karl Cottenie

Karl Cottenie

I employ a quantitative approach to integrate observational, experimental and synthetic data sets, gathered by myself and others, to study this interaction of dispersal and environmental processes...

Email: cottenie@uoguelph.ca

Alicia Viloria-Petit

Alicia Viloria-Petit

The goal of my research is to improve the life of cancer patients by identifying tools to make better treatment decisions. This can possibly improve several important aspects of the life of a cancer patient, including treatment response, the quality of life, and the overall survival following treatment.