Graduate & Postdoctoral Studies

Spotlight on Faculty

Portrait of Dr. Alejandro Marangoni

Alejandro Marangoni

Guelph has the top Food Science program in the world. We do exciting research at the forefront of the Food Science endeavor.

Email: amarango@uoguelph.ca

Professor Leonid Brown

Professor Leonid Brown

We study light-activated membrane proteins important in bioenergetics and vision. In our research, we combine methods of modern biophysics with techniques of molecular biology and biochemistry.

Email: leonid@physics.uoguelph.ca

Portrait of Dr. Judith Koenig

Judith Koenig

I am exploring various areas of tissue healing with an emphasis on modalities that improve tissue healing.

Email: jkoenig@uoguelph.ca

Portrait of Professor Ali Dehghantanha

Ali Dehghantanha

My primary research goals are currently directed towards building AI agents for active threat hunting in Internet of Things (IoT), Industrial Internet of Things (IIoT) and Internet of Battlefield of Things (IoBT).

Portrait of Dr. Loong-Tak Lim at U of G's Conservatory Gardens

Loong-Tak Lim

Our research is mainly focused on studying ultrafine biopolymeric and synthetic fibres produced by electrostatic spinning techniques. These versatile materials are being exploited in our laboratory for the encapsulation and triggered release of bioactive compounds.

Email: llim@uoguelph.ca

Portrait of Dr. Noella Gray

Noella Gray

I examine marine conservation policy and governance, from local to global scales. I explore how decisions are made, how science and other kinds of knowledge inform these decisions, how various actors influence decision-making processes, and who benefits (or loses) as a result.

Email: grayn@uoguelph.ca