The problems I have worked on in animal science have direct implications for genetic selection, food quality (e.g. cow milk), and animal health. On the other hand, my work in understanding the structure and driving mechanisms of ecological (e.g. plant-pollinator) networks have indirect implications for ecosystem conservation, management, and restoration.
My main research interests are in organizational identity and reputation and their implications for organizational strategies, sustainability and CSR. My research projects include sustainability and certifications in the Australian wine industry and social enterprise in Tanzania.
My lab studies lung disease in horses, cats, and dogs. We look for relationships between air pollution and the incidence of asthma. As well, we are developing more detailed ways of understanding how lung diseases arise, and finding more accurate methods for diagnosing them.
The programs within the College of Business and Economics are filled with knowledgeable, accomplished academics who are also nice people. Unlike some programs where graduate students are treated like they're just a number, at Guelph graduate students are treated like colleagues. It's a nice environment to be in while receiving a top-notch education.
I am engaged in questions of applied landscape ecology in rural and agricultural landscapes, including changes in landscape patterns and the consequences of those changes on biodiversity, water quality, and culture.
Graduate students joining my team at Guelph get unrivalled opportunities to work in the lab and field answering research questions at the cutting edge of science with direct environmental and societal relevance. This important research is exciting, challenging and rewarding for the student, for me as the supervisor and for everyone else in the team.
