My research lies in the field of global environmental governance, focusing primarily on the role of cities and transnational city-networks in reducing the world's global carbon footprint.
My research will contribute to our fundamental understanding of the role of nutrition in disease prevention and strategies to implement change working through families.
My research uses mathematical models and computer simulation to help identify improved infectious disease prevention and control strategies in both humans and animals. Our work has a significant impact on public health and veterinary health, by strengthening planning and disease control strategies to prevent infectious disease outbreaks.
Promotion of dairy cattle health, production, efficiency, and welfare not only contributes to economic viability of the dairy production sector, but also provides benefits to the consumers of milk products. These benefits include environmental sustainability, maintenance of milk nutritional quality and safety, as well as assurance that milk is sourced from animals that have been raised humanely.
