My research is designed to better understand the relative risks that environmental stressors may pose to the biota of aquatic and terrestrial ecosystems with the goal of improving scientific and public understanding of those risks.
The central research goal of my research is to examine the concept of resiliency and sustainability within the context of resource-based communities to address the often problematic relationship(s) between resource reliance, community well-being, and adaptive capacity.
My research program is the only one in Canada that integrates economics, hydrology, and GIS to examine the cost effectiveness of landscape conservation programs.
My research focuses primarily on the genetic regulation of innate immunity in animals, with a particular focus on innate immune pattern recognition proteins.
The programs within the College of Business and Economics are filled with knowledgeable, accomplished academics who are also nice people. Unlike some programs where graduate students are treated like they're just a number, at Guelph graduate students are treated like colleagues. It's a nice environment to be in while receiving a top-notch education.
My research involves studying the physiology and production management of apples, cider apples, peaches, pears, and cherries. As with any agricultural crop, the industry is rapidly changing with the availability of new cultivars, rootstocks, production systems, and labour saving technology.
Osteosarcoma is an aggressive bone cancer in dogs and people. My lab investigates the mechanisms that permit osteosarcoma cells to spread to new sites (metastasis) and survive exposure to chemotherapy (chemoresistance). Additionally, we are working on identifying biomarkers that can help predict outcomes and/or guide therapeutic decisions for patients with osteosarcoma.
