My research looks at scales of local genetic adaptation to exotic Predators by Prey with high and low dispersal potential as well as ecological genomics and local adaptation of wild and aquacultural populations of Canadian Atlantic salmon.
My research involves studying the physiology and production management of apples, cider apples, peaches, pears, and cherries. As with any agricultural crop, the industry is rapidly changing with the availability of new cultivars, rootstocks, production systems, and labour saving technology.
My research is in the area of Environmental Economics, ranging from typical economics topics like taxes and policy analysis, to more interdisciplinary work such as...
I am interested in German and Austrian literature and thought from the late 18th to the early 20th century. My focus is on the fantastic and uncanny, myth and fairy tales. My current research deals with the aesthetics of terror in the romantic period.
The problems I have worked on in animal science have direct implications for genetic selection, food quality (e.g. cow milk), and animal health. On the other hand, my work in understanding the structure and driving mechanisms of ecological (e.g. plant-pollinator) networks have indirect implications for ecosystem conservation, management, and restoration.
