Graduate & Postdoctoral Studies

Spotlight on Faculty

Headshot of Paola Mayer

Paola Mayer

I am interested in German and Austrian literature and thought from the late 18th to the early 20th century. My focus is on the fantastic and uncanny, myth and fairy tales. My current research deals with the aesthetics of terror in the romantic period.

Email: pmayer@uoguelph.ca

Portrait of Dr. Emmanuelle Arnaud

Emmanuelle Arnaud

I study glacial deposits to reconstruct past climate change and to better understand how these deposits affect the movement of groundwater and contaminants today.

Email: earnaud@uoguelph.ca

Portrait of Dr. Alejandro Marangoni

Alejandro Marangoni

Guelph has the top Food Science program in the world. We do exciting research at the forefront of the Food Science endeavor.

Email: amarango@uoguelph.ca

Portrait of Lee-Anne Huber

Lee-Anne Huber

My research attempts to improve the economic and environmental sustainability of pork production in Ontario and Canada, to support a vibrant and diverse industry that employees many people, which ultimately provides high-quality, safe, and affordable pork for us to eat.

Email: huberl@uoguelph.ca

Portrait of Dr. Roberta Hawkins

Roberta Hawkins

It is important to consider how our everyday decisions as residents of Canada affect global (or distant) issues, people and places in positive and negative ways.

Email: rhawkins@uoguelph.ca