Graduate & Postdoctoral Studies

Spotlight on Faculty

Portrait of Dr. Ryan Prosser

Ryan Prosser

The School of Environmental Sciences (SES) at the University of Guelph is a great place for your graduate education as it provides the opportunity to be exposed and/or get experience in a multitude of scientific disciplines.

Email: prosserr@uoguelph.ca

Professor Sean D. Kelly

Professor Sean D. Kelly

I am fascinated by rurally located places of destination...My students and I work towards understanding how physical design and planning can ameliorate negative impacts on these rural environments.

Email: skelly03@uoguelph.ca

Cynthia Scott-Dupree in winter

Cynthia Scott-Dupree

My research interests include integrated management of insect pests in horticultural, fruit, field and greenhouse crops using environmentally compatible control methods, insecticide resistance management, and the impact of...

Email: cscottdu@uoguelph.ca

Studio portrait of Dr. Katie Clow

Katie Clow

My research focuses on the ecology and epidemiology of vector-borne zoonoses. I apply a One Health approach,
working collaboratively at the intersection of human, animal and environmental health.​

Janet Beeler-Marfisi

Janet Beeler-Marfisi

My lab studies lung disease in horses, cats, and dogs. We look for relationships between air pollution and the incidence of asthma. As well, we are developing more detailed ways of understanding how lung diseases arise, and finding more accurate methods for diagnosing them.

Portrait of Dr. Xiaodong Lin

Xiaodong Lin

Dr.  Lin’s research interests include information security, privacy-enhancing technologies, digital forensics and applied cryptography (the science of concealing and deciphering computer data to keep it private).

Portrait of professor Trevor J. DeVries

Trevor J. DeVries

Promotion of dairy cattle health, production, efficiency, and welfare not only contributes to economic viability of the dairy production sector, but also provides benefits to the consumers of milk products. These benefits include environmental sustainability, maintenance of milk nutritional quality and safety, as well as assurance that milk is sourced from animals that have been raised humanely.

Email: tdevries@uoguelph.ca