My research will contribute to our fundamental understanding of the role of nutrition in disease prevention and strategies to implement change working through families.
Immigrant families settling the land, quilting bees, and ploughing matches are examples of some of the social and economic topics of early Ontario that link my work to the larger expertise of this University concerning agriculture and rural communities.
My research is designed to better understand the relative risks that environmental stressors may pose to the biota of aquatic and terrestrial ecosystems with the goal of improving scientific and public understanding of those risks.
My research interests lie in the areas of electron transfer initiated reactions, surface and interfacial chemistry, and synthesis and applications of metal sulfide materials.
