Promotion of dairy cattle health, production, efficiency, and welfare not only contributes to economic viability of the dairy production sector, but also provides benefits to the consumers of milk products. These benefits include environmental sustainability, maintenance of milk nutritional quality and safety, as well as assurance that milk is sourced from animals that have been raised humanely.
My research improves life by assessing workplace tasks and devices for end user injury potential. Once the risk is understood, new methods and devices are designed to minimize the potential of developing injuries such as carpal tunnel syndrome.
My community-engaged research collaborations focus on the interplay between citizens – particularly young women and women in northern communities – and the framing and development of public policy.
I specialize in Canadian theatre history, with a focus on the history of radical political intervention theatre. My secondary field at the moment is reenactment culture and "warplay".
My research focuses primarily on the genetic regulation of innate immunity in animals, with a particular focus on innate immune pattern recognition proteins.
My research will contribute to our fundamental understanding of the role of nutrition in disease prevention and strategies to implement change working through families.
My research program seeks to understand the underlying physiology of diseases common in horses, and how these diseases can be modified with targeted nutrition, with a focus on cartilage biology.
